2/3 cup canola oil,
1/3 cup
sugar
2 tsps cinnamon.
Mix oil , sugar and cinnamon in bowl & coat pretzels well. Bake at 250 degrees on cookie sheet for10 min. Turn & bake 10 more minutes. Drain on brown paper bag.
They're fun to have around the house when you have company. (I also have a ranch dressing version) I think these are amazing when they're warm.... maybe a good way to start Superbowl Sunday, the quintessential snacking day!
The infamous Donna, dancing with me in the rain at a party last summer.
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